Sponsored review: Twinings Moroccan mint tea mojito

 Both Ro and I enjoy a good cuppa tea every once in a while. Mostly weekends, we try making all these different types of tea and enjoy it with some biscuits and such. I particularly love experimenting with it..like making a macaron flavour with it, different flavours of iced tea's with it, the occasional masala chai and our favourite the mint tea.I received a couple of boxes of Twinings tea to...

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Vanilla macarons with speculoos filling

Dora of BoBo Macarons had given a master class on macaron making at the Bloggers' Buzz event, and that really pushed my confidence levels. I got down to business a few days after the class with a free mind and casual approach and voila, the perfect macarons at my disposal. I had tried espresso macarons a while back (when the macaron rage was full on) and although they weren't perfect, at that time...

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Afternoon tea with Champagne at the Corus Hyde Park

Some time around last week we turned 7 (OK fine, I don't know the exact date, but that's besides the point really). Yes! 7 years since we met each other in a small cafe in Chennai. Me, never wanting to get married, He, enthusiastic about getting married. Poles apart on a lot of things, but on the same page for a few other. Yet! we somehow have managed to make it this far. Its been a rough 7 years...

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